Sublime

Thanksgiving Dinner
Thursday, November 22
3 - 7 p.m.

 First Course
Butternut Squash Bisque 

Second Course
Baby Arugula Salad
walnuts, granny smith apples, maple vinaigrette

Main Course
(choice of)

Stuffed Gardein
quinoa stuffing, green beans almondine, sweet potato topped with ricemellow, fresh cranberry sauce and gravy

or

Acorn Squash
quinoa stuffing, green beans almondine, sweet potato topped with ricemellow, fresh cranberry sauce and gravy 

Dessert
(choice of)

Traditional Pumpkin Pie
topped with soy whip

or

Apple Napoleon
granny smith apples, currants, vanilla caramel sauce.

$45* per person
$20* - kid’s portion
Limited Seating
Reservations: (954) 539-9000
*Tax & gratuity not included.

Sublime Restaurant and Bar, 1431 N. Federal Highway, Fort Lauderdale, Florida 33304
www.sublimerestaurant.com